Please use this identifier to cite or link to this item: http://rps.chtei-knteu.cv.ua:8585/jspui/handle/123456789/2347
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dc.contributor.authorTkach, Volodymyr-
dc.contributor.authorMorozova, Tetiana-
dc.contributor.authorKushnir, Marta-
dc.contributor.authorPrymachenko, Serhii-
dc.contributor.authorOliveira, Sílvio-
dc.contributor.authorYuzkova, Valentyna-
dc.contributor.authorIvanushko, Yana-
dc.contributor.authorGarcia, Jarem-
dc.contributor.authorNikitchenko, Liliya-
dc.contributor.authorYagodynets, Petro-
dc.contributor.authorKormosh, Zholt-
dc.contributor.authorPalamarek, Karina-
dc.contributor.authorChychun, Valentyna-
dc.contributor.authorBagrii, Konon-
dc.contributor.authorMartins, José Inácio Ferrão da Paiva-
dc.contributor.authorKhmeliar, Inesa-
dc.contributor.authorKushnir, Lesya-
dc.contributor.authorSabadyshyn, Rostyslav-
dc.contributor.authorLysytsia, Dmytro-
dc.contributor.authorMusayeva, Dilfuza-
dc.contributor.authorLavrik, Ruslan-
dc.contributor.authorChikun, Nadiia-
dc.contributor.authorHryhorenko, Oleh-
dc.contributor.authorPalienko, Olena-
dc.contributor.authorKhargeliia, Dariia-
dc.contributor.authorKarputina, Margaryta-
dc.contributor.authorBazhay-Zhezherun, Svitlana-
dc.contributor.authorRomanova, Zoriana-
dc.contributor.authorMaria João, Monteiro-
dc.contributor.authorKhrutba, Viktoria-
dc.date.accessioned2024-09-24T14:56:40Z-
dc.date.available2024-09-24T14:56:40Z-
dc.date.issued2024-
dc.identifier.citationhttps://nanobioletters.com/wp-content/uploads/2024/09/LIANBS134.162.pdfuk_UK
dc.identifier.otherУДК 664.143/.149-
dc.identifier.urihttp://rps.chtei-knteu.cv.ua:8585/jspui/handle/123456789/2347-
dc.description.abstractIn this work, the possibility of lugduname and perillartin electrochemical determination by cathodic process has been given. Both substances are reduced, forming the amino group, which may become protonated in an acidic medium, affecting the DEL ionic force and thereby affecting the analytical signal interpretation. Although even in the acidic medium, the system is electroanalytical efficient, it is recommended to use the neutral or mildly acidic medium for the electroanalytical process. This permits us to use the electrochemical sensor to monitor the sweetener concentration in most soft beverages.uk_UK
dc.language.isoenuk_UK
dc.publisherTHEORETICAL DESCRIPTION FOR LUGDUNAME AND PERILLARTIN ELECTROCHEMICAL DETERMINATION BY CATHODIC ROUTE / V. V. Tkach, T. V. Morozova, M. V. Kushnir, S. V. Prymachenko, S. C. de Oliveira, V. D. Yuzkova, Y. G. Ivanushko, J. R. Garcia, L. O. Nikitchenko, P. I. Yagodynets, Z. O. Kormosh, K. V. Palamarek, V. A. Chychun, K. L. Bagrii and other // Letters in Applied NanoBioScience. – 2024. – Vol. 13(4). – № 162. – DOI: https://doi.org/10.33263/LIANBS134.162.uk_UK
dc.subjectlugdunameuk_UK
dc.subjectstable steady-stateuk_UK
dc.subjectperillartinuk_UK
dc.subjectsugar substitutesuk_UK
dc.subjectelectrochemical oscillationsuk_UK
dc.subjectelectrochemical sensoruk_UK
dc.titleTheoretical Description for Lugduname and Perillartin Electrochemical Determination by Cathodic Routeuk_UK
dc.typeArticleuk_UK
Appears in Collections:65.35.03 Склад, характеристики й методи дослідження сировини та продуктів

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